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Learn about Japan’s traditional rice wine from a sake sommelier as you savor five cups of sake alongside a course meal featuring vegan Chinese dishes designed to accentuate the flavors of each cup.

Highlights

- Discover the world of sake, from how it’s brewed to the characteristics of each bottle in this sake tasting with food pairings led by a sommelier in Tokyo

- Enjoy sake alongside vegan Chinese dishes like tan-tan noodles, dumplings and soy meat Peking duck
- Learn from an accredited sake sommelier

- Take home a traditional masu sake cup